Wendy's is taking a hard look at its restaurants as it works to improve sales

Wendy's Evaluates Underperforming Restaurants

The fast-food burger chain Wendy's is closely examining its weaker locations to address a recent decline in sales. The company, based in Dublin, Ohio, is collaborating with franchisees to decide the future of these stores.

Plans for Struggling Restaurants

Wendy’s executives outlined several options for underperforming restaurants, including:

Potential Closures

Ken Cook, the interim CEO, mentioned that a “mid-single-digit percentage” of U.S. Wendy’s restaurants might shut down after a thorough review. Given that the chain operates nearly 6,000 locations, this could mean closing fewer than 300 stores.

"When we look at the system today, we have some restaurants that do not elevate the brand and are a drag from a franchisee financial performance perspective," Cook said. "The goal is to address and fix those restaurants. So in some cases that’s going to mean deploying operational improvements, deploying additional technology or equipment."
Focus on Brand and Growth

Wendy’s aims to improve service quality and increase unit sales by focusing efforts on locations that support the brand’s overall growth.

"We have some restaurants that do not elevate the brand and are a drag from a franchisee financial performance perspective." — Ken Cook, Interim CEO

Author’s summary: Wendy's is working with franchisees to revamp or close weaker restaurants to reverse sales declines, focusing on improving service and operational efficiency across its network.

more

Restaurant Business Online Restaurant Business Online — 2025-11-07