What’s at Stake with Federal Research Funding Cuts
Federal research funding cuts threaten UC Davis discoveries in health, agriculture and technology that improve lives worldwide.
This research is part of the Driven by Curiosity series, highlighting the impact of UC Davis scientists.
If you eat strawberries, rice or beef, you can thank a researcher from the University of California, Davis, who in partnership with the federal government, have made these foods tastier, more resistant to disease and drought, and better for the planet.
For people with ALS, Alzheimer’s disease and other conditions, this partnership is leading to discoveries and therapies that help manage symptoms and may eventually lead to cures.
For decades, the federal government has relied on top-tier research universities like UC Davis to carry out laboratory research, clinical trials and fundamental science that advance human, animal and planetary health, make the food supply safer and healthier, and improve our understanding of the world.
Author's summary: UC Davis research improves lives worldwide.
More News
- Marines Corps live-fire event at Camp Pendleton to close down large stretch of coastal freeway
- FC Barcelona 2-1 Girona: Araujo to the rescue
- This Hawaii Food Truck Turns Butter Garlic Shrimp Into Legend
- B.C. Lions 37, Edmonton Elks 24: Robert Carter interception, TD run key in surging Vancouver win
- TBA, Appraisal, Reverse Mortgage Tools; STRATMOR on AI and Competition; Can the CFPB be Willed Away?
- Why Chiellini is not in the latest Juventus board
- “We know…” - Matthijs de Ligt makes bold “belief” claim ahead of Liverpool vs Man Utd
- AiMOGA Robotics Becomes the Centerpiece of Co-Creation at the 2025 Chery International User Summit | AAP
- 'No Kings' protests against Trump planned nationwide, in what the GOP calls 'hate America' rallies
- Matthijs de Ligt names Man Utd duo who sparked his childhood love for the club